百吃不厌的【豆角焖面】纯手工面条 (手擀面) | 尚食厨房

豆角焖面吃的是口感筋道的面条的干香，豆角和香菇的原香，猪肉的焦香和浓郁的蒜香，是一道主食辅食兼顾的家常美味。 土的掉渣儿，看着流口水，吃着碗里看着锅里的乡村家常菜。 如何做手擀面；家庭手工麵條做法 How to make noodles Fried Noodles with green beans (Braised Noodles with green beans) Ingredients: 2 cups of all-purpose flour 1 large egg 1/2 cup of water --- (sorry, the video caption saying 1/4 cup) 1/2 lbs green beans 5 dried mushrooms 1/2 lbs pork belly 5 cloves of garlic 1 stalk of green onion 2 stars anise 1 tbsp ground ginger 1 tbsp soy sauce 1 tbsp dark soy sauce 1 tbsp dark vinegar 1 tsp salt 1 tbsp vegetable oil/cooking oil 老北京系列美食 Beijing Snack Series:    • 老北京系列美食 Beijing Snack Series   尚食私房菜 Shangshi Kitchen:    • 尚食私房菜 Shangshi Kitchen   早餐 Breakfast:    • 早餐 Breakfast   烘培 Baking recipes:    • 烘培 Baking recipes   中式面点 Chinese Pastry:    • 中式面点 Chinese Pastry   一碗拿手面 Signature Noodles:    • 一碗拿手面 Signature Noodles