How to make Ghana Ayigbe Biscuits / Tapioca Cookie Recipe/ Gluten-free Cookie Recipe

PRINTABLE RECIPE How to make authentic Ghana Ayigbe biscuits at home. It is gluten-free and made with few ingredients.. INGREDIENTS 2 1/2 cups Tapioca starch or flour 3 tablespoons granulated sugar 1/4 teaspoon salt 1 cup coconut milk( less 2 tablespoons and replace with 2 tablespoons coconut oil) 1/2 teaspoon vanilla extract Subscribe for more free videos:    / @theduchezkitchen1040   website: www.theduchezkitchen.com Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel:    / @theduchezkitchen1040   FACEBOOK: The Duchez Kitchen INSTAGRAM: TheDuchezKitchen PINTEREST: The Duchez Kitchen CONTACT ME: linda@theduchezkitchen.com The Duchez Kitchen offers simple recipes you can easily make at home. If you want to become a better cook, learn how to cook, or want some fun ideas for your family celebration, this channel is for you. Cooking, baking, how-to, all things food, and more!