Ramadan Special Soft And Fluffy Dahi Bhala Recipe |Easy Make And Store Method l Fatima's Kitchen I
Fatima's Kitchen 1M
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Ramadan Special Soft And Fluffy Dahi Bhala Recipe |Easy Make And Store Method l Fatima's Kitchen I
5 461 просмотр · 1 г. назад
Fatima's Kitchen 1M
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5 461 просмотр · 1 г. назад
Ramadan Special Soft and Fluffy Dahi Bhalla Recipe | Make & Store | Fatima’s Kitchen
Title:
Ramadan Special Soft & Fluffy Dahi Bhalla Recipe | Easy Make & Store Method | Fatima’s Kitchen
Description:
Indulge in the perfect soft and fluffy Dahi Bhalla this Ramadan with this easy-to-follow recipe from Fatima’s Kitchen! These melt-in-your-mouth lentil fritters soaked in creamy yogurt and topped with flavorful chutneys make the ultimate iftar delight. In this video, I’ll show you:
✅ How to make ultra-soft Dahi Bhalla
✅ The perfect soaking & grinding technique
✅ Secret tips for fluffy texture
✅ How to store Dahi Bhalla for later use
This Ramadan special Dahi Bhalla recipe is perfect for preparing ahead of time and serving fresh when needed. Whether you're hosting an Iftar party or enjoying a cozy family meal, this dish is a must-try!
✨ Don’t forget to LIKE, SHARE & SUBSCRIBE for more delicious Ramadan recipes! ✨
📌 Ingredients:
Urad dal (split black gram)
Moong dal (yellow lentils)
Yogurt (Dahi)
Spices & chutneys (Tamarind & Green Chutney)
Baking soda for fluffiness
Water & ice bath method for soft texture
📌 Chapters:
00:00 Intro
00:30 Ingredients & Preparation
02:00 Grinding & Batter Tips
04:00 Frying & Soaking Process
06:00 Assembling Dahi Bhalla
08:00 Storing Tips for Later
🔥 Try this make-ahead Dahi Bhalla recipe and make your Ramadan special!
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