घरच्या घरी बनवा मऊ, लुसलुशीत खरवस |Authentic Kharvas| Indian Milk Pudding | Soft & Delicious Kharvas

Traditional Maharashtrian Kharvas Recipe | Soft, Delicious & Easy Homemade Kharvas Learn how to make delicious traditional Maharashtrian Kharvas at home with this simple and easy recipe! Kharvas is a soft, sweet, steamed milk pudding made with chika milk (colostrum milk), full cream milk, jaggery, cardamom powder, and nutmeg powder. The beautiful aroma of cardamom and nutmeg, combined with the sweetness of jaggery and a touch of saffron, makes this traditional dessert absolutely irresistible! Ingredients 1 cup chika milk (colostrum milk) ¼ cup full cream milk ¼ cup jaggery ½ tspn cardamom powder ¼ tspn nutmeg powder A few saffron strands for garnish साहित्य १ कप चीकाचे दूध ¼ कप फुल क्रीम दूध ¼ कप गूळ ½ चमचा वेलची पूड ¼ चमचा जायफळ पूड सजावटीसाठी केशराच्या काही काड्या This easy Kharvas recipe is perfect for anyone who loves authentic Maharashtrian sweets. Try it at home and enjoy this delicious traditional dessert with your family! If you enjoyed this recipe, please LIKE, SHARE, COMMENT, and SUBSCRIBE to my channel for more delicious homemade recipes. 🔔 Turn on the notification bell so you never miss a new recipe!