Napolian Chicken | Stuffed Spanish Chicken | Fried Stuffed Chicken | Moroccan Sauce | Chef Farrukh

#stuffed #friedchicken #lahore #chicken #swiss Step into the kitchen and create magic with our savory and Best Napoleon Chicken! Savor the layers of flavor in every bite with our exquisite Napoleon Chicken made with Nurpur Cheese. Share your feedback in comments. #napoleonchicken​ #stuffedchicken​ #sooperchef​ Napoleon Chicken Ingredients for Napoleon Sauce: Oil 2 tbsp Garlic (chopped) 1 tbsp Ketchup 1 cup optional Sriracha sauce 1/4 cup or sampolic sauce Chili sauce 2 tbsp optional Cream 1/2 cup Red chili flakes 1 tsp Salt 1 tsp Ingredients for Cheese Filling: Nurpur Cheddar Cheese (grated) 1 pack Black olives (chopped) 1 tbsp Jalapenos (chopped) 2 tbsp Spanish 50 grm Red chili flakes 1 tsp Salt 1/2 tsp Black pepper powder 1 tsp Ingredients for Stir Fried Veggies: Oil 1 tbsp Potato wedges (blanched) 1 cup Carrot (blanched) 1 cup French beans (blanched) 1 cup Broccoli (blanched) 1 cup Black pepper crushed 1/2 tsp Oregano 1 tsp Salt ½ tsp Ingredients for Napoleon Chicken: Chicken Breast 1-2 Salt 1/2 tsp + 1/2 tsp Black pepper powder 1/2 tsp + 1/2 tsp Cheese filling as required All-purpose flour as required Beaten eggs as required Bread crumbs as required Oil (for frying) as required Napoleon sauce as required Stir fried veggies as required Directions for Napoleon Sauce Preparation: 1. In a pan heat oil and add garlic. Cook for a minute. 2. Add ketchup,or sambolic chili sauce and mix it well. Add cream and cook for a minute. Add red chili flakes, salt and mix it well. Directions for Cheese Filling Preparation: 3. In a bowl add Nurpur Cheddar Cheese, black olives, jalapenos, red chili flakes, salt, black pepper powder Spanish and mix it well. Directions for Stir Fried Veggies Preparation: 4. Add oil, potatoes, French beans, carrot, broccoli and fry for a minute. Add black pepper, oregano, salt and fry for a minute. Set aside. Directions for Napoleon Chicken Preparation: 5. Take chicken breast and cut into thin fillets. Place this fillet between 2 sheets of plastic wrap and gently flatten the chicken fillet with hammer. 6. Now season each side with salt and black pepper. 7. Place cheese filling in the center of seasoned chicken fillet and roll it into log shape. Wrap it in in plastic wrap and refrigerate for 1 hour. 8. Now coat this cheese stuffed chicken in flour, dip in beaten eggs and then coat in bread crumbs. 9. Deep fry them until fully done. 10. Cut them into 2 halves and drizzle Napoleon Sauce on them. 11. Your Napoleon Chicken is ready. Serve with Stir Fried Veggies and enjoy. Prep time: 20-25 mins Cooking time: 30 mins Servings: 4-5 #napoleonchicken​ #stuffedchicken​ #cookingwithcheffarrukh #cooking #chicken