Mix vegetables 😋

Mixed vegetables 😋 My mom's recipe ❤️ . . . . . . . . . . . First, add oil to the finely chopped tomatoes and cook on medium-high heat until they become soft. Once the tomatoes are soft, mash them with the help of a spoon to make a paste. Now add the brinjal cubes. Cover with a lid and cook on low heat for 7 minutes. Then add the potatoes, curry leaves, fresh coriander, spices, mustard seeds, kalonji, and cumin. Mix everything well. Add ½ glass of water and mix well. Cover with a lid and cook on low heat until the brinjal and potatoes are completely tender.