Whisky Review/Tasting: Tauern Rogg

http://www.whisky.com/whisky-database... Nosing 4:54 Whisky .com tastes the Tauern Rogg For this Austria rye single malt whisky the distillery uses the old type of grain called “Tauernroggen” which is grown to over 1.000 m above sea level. The nose: Fruitiness, spicy rye, caramel, oakiness The taste: Rye, oakiness, fruitiness, earthiness, plums, dried apricot, spicy The finish: Medium Official answers and comments will only be given on whisky.com. http://www.whisky.com/forumblogchat/f... http://www.whisky.com/forumblogchat/b... Visit our online shop at Whisky.com Please note that we currently only ship to the Netherlands, Belgium Austria and Germany.