Easy Enchilada Casserole Recipe | Cheesy & Delicious! #CasseroleRecipe #EasyRecipe #ComfortFood

A cheesy, comforting casserole that's easy to throw together and perfect for a family dinner! Easy Enchilada Casserole Ingredients 1 lb. ground beef 1 small white onion, diced 12 corn tortillas, cut into quarters 1 (10.5 oz.) can cream of chicken soup 1 cup milk 1 (15 oz.) can enchilada sauce 1 (4 oz.) can chopped green chilies ½–1 lb. (8–16 oz.) shredded cheese Instructions Preheat oven to 325°F. Brown ground beef and diced onion in a skillet. Drain excess grease. Stir in cream of chicken soup, milk, enchilada sauce, and green chilies. Mix well. Layer half of the tortilla wedges in a 9x13-inch baking dish. Spread half of the meat mixture over the tortillas, then sprinkle with half of the cheese. Repeat layers with remaining tortillas, meat mixture, and cheese. Bake at 325°F for 30 minutes, or until hot and bubbly. Enjoy! Serve with your favorite toppings, such as sour cream, salsa, cilantro or sliced jalapeños. #EnchiladaCasserole #EasyDinnerIdeas #ComfortFood #EasyRecipes #CasseroleRecipes