Sel Roti Recipe | How to Make Perfect Crispy & Kadadar Sel Roti at Home

Learn how to make perfect Sel Roti at home with a crispy outside, soft inside, and beautiful kadadar texture. 😍 In this video, I’ll show you step by step how to make the best Nepali Sel Roti, including the correct batter consistency, frying technique, and simple tips that can make a big difference. I’ll also explain common Sel Roti mistakes and how to fix them, such as: • Sel Roti breaking while frying • Batter being too thick or too thin • Sel Roti absorbing too much oil • How to get that beautiful crispy and kadadar texture Whether you are making Sel Roti for Dashain, Tihar, a special occasion, or simply because you love it, this recipe will help you get better results every time. ❤️ If you enjoy Nepali recipes and cooking tips, don’t forget to Like, Comment and Subscribe. #SelRoti #SelRotiRecipe #NepaliFood #NepaliRecipe #Selroti #DashainRecipe #TiharRecipe #NepaliCooking #teej #dashainsong #tihar #nepali #nepalifood #dashain