These Little Bread Bites Are So Addictive! 🥖🌾

Make these delicious homemade Mini Bread Bites with a golden crust, a soft interior, and a tasty mix of seeds! 🥖🌻 This easy homemade bread recipe uses simple ingredients and is perfect for breakfast, sandwiches, snacks, or serving alongside your favorite meals. If you love freshly baked bread, try this simple recipe and enjoy the wonderful taste and aroma of homemade bread straight from your oven! Ingredients: 350 g bread flour 6 g instant yeast 6 g salt 8 g sugar 220–240 g water 10 g olive oil Mixed seeds of your choice, for topping Instructions: 1. Mix the instant yeast and sugar with the water. 2. In a large bowl, combine the bread flour, salt, and olive oil. 3. Add the yeast mixture and mix until a dough forms. 4. Knead the dough by hand or with a mixer for 10–15 minutes. 5. Place the dough in a lightly greased bowl and let it rest for about 40 minutes. 6. Spread your chosen seeds over a clean work surface. 7. Lightly wet the surface of the dough with water, then turn it onto the seeds. 8. Gently flatten the dough with your hands, keeping it thick enough to produce soft bread bites. 9. Cut the dough into your desired bite-sized pieces using a dough scraper. 10. Arrange the pieces on a baking tray, cover, and let them proof for 45–60 minutes, or until noticeably puffed up. 11. Preheat the oven thoroughly to 230°C (446°F). 12. Bake for 10–12 minutes, using steam in the oven to help develop a beautiful crust. Baking Tip: Make sure your oven is fully preheated before baking. Adding steam during baking helps create a delicious crust. If you enjoyed this recipe, please LIKE, COMMENT, and SUBSCRIBE to *TJ Cozy Kitchen* for more homemade bread recipes, international dishes, and delicious recipes from around the world! #MiniBreadBites #HomemadeBread #EasyBreadRecipe 👉    / @tjcozykitchen