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मिट्टी के चूल्हे पर बना स्वादिष्ट मटनफ्राई😋#villagelife #muttoncurry #muttonrecipe #cookingvideo

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मिट्टी के चूल्हे पर बना स्वादिष्ट मटनफ्राई😋#villagelife #muttoncurry #muttonrecipe #cookingvideo

673 просмотра · 12 дн. назад
Cozyhub
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673 просмотра · 12 дн. назад
aafiya chulhe par bahut hi tasty, masaledar aur sukha Mutton Fry banati hai. Is recipe mein mutton ko pehle masalon ke saath marinate kiya jata hai, phir mitti ki handi mein dheere-dheere bhunaya jata hai, jisse masala mutton par achhe se coat ho jata hai aur delicious Mutton Sukka/Fry tayyar hota hai. 🥩 Ingredients Mutton marination ke liye: Mutton – 500 gram Dahi – 3 tbsp Adrak-lehsun paste – 1½ tbsp Haldi – ½ tsp Lal mirch powder – 1½ tsp Dhania powder – 1 tsp Garam masala – ½ tsp Kali mirch powder – ½ tsp Namak – 1 tsp Nimbu ka ras – 1 tbsp Cooking ke liye: Tel – 3 tbsp Pyaz – sliced Adrak-lehsun paste – bhunai ke liye Garam pani – 150 ml Hari mirch – 2, slit Curry leaves – 10–12 Kali mirch – ¼ tsp Garam masala – ¼ tsp Nimbu ka ras – 1 tbsp Fresh barik kati hui dhaniya – garnish ke liye 🍳 Banane ka Tarika Sabse pehle mutton ko achhe se wash karke ek bade bowl mein rakhein. Ismein dahi, adrak-lehsun paste, haldi, lal mirch, dhania powder, garam masala, kali mirch, namak aur 1 tbsp nimbu ka ras daalkar achhe se mix karein. Mutton ko masalon ke saath achhe se coat karke thodi der marinate hone dein. Ab gaon ke traditional mitti ke chulhe par ek badi mitti ki handi rakhein. Handi mein 3 tbsp tel daalkar garam karein. Garam tel mein sliced pyaz daalkar golden brown hone tak bhunein. Ab adrak-lehsun paste daalkar achhe se bhunein. Iske baad marinated mutton handi mein daalkar medium heat par achhe se bhunai karein. Mutton aur masala achhe se bhunne ke baad 150 ml garam pani daalkar handi ko dhak dein aur mutton ko tender hone tak pakne dein. Jab mutton achhe se gal jaye, handi ka dhakkan kholkar mutton ko dobara bhunein, jab tak gravy bilkul dry hokar masala mutton ke pieces par achhe se coat na ho jaye aur halka oil separate na ho jaye. Ab 2 slit hari mirch, 10–12 curry leaves, ¼ tsp kali mirch powder aur ¼ tsp garam masala daalkar achhe se fry/bhunein. Aakhir mein 1 tbsp nimbu ka ras aur fresh barik kati hui dhaniya daalkar achhe se mix karein. 🔥 Tasty Village Style Mutton Fry / Mutton Sukka tayyar hai! Garam-garam Mutton Fry ko fresh parathe, roti ya chawal ke saath serve karein. Agar aapko gaon ki simple cooking, traditional mitti ke chulhe ki recipes aur tasty homemade food pasand hai, to video ko Like 👍, Subscribe ❤️ aur Share zaroor karein. Apna khayal rakhein aur milte hain agli tasty village recipe mein. ❤️ #MuttonFry #VillageStyleMutton #MuttonRecipe #MuttonRecipeInHindi #AafiyaCooking #MuttonLovers #VillageCooking #VillageLife #VillageFood #VillageLifestyle #DesiCooking #TraditionalCooking #IndianVillage #ASMRCooking #FoodRecipe #DesiFood #SilbattaCooking #WoodfireCooking #ClayStoveCooking #HomemadeFood #AafiyaAyaan #AafiyaAyaanVillageLife #EasyRecipe #VillageVlog #cookingvideo #indianfood #ytviralvideo #ASMRsounds #CozyHub #cookingchannel #cookingfood ‪@Cozyhub29‬