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"Skip the fast food! Make this crispy, cheesy Homemade Aloo Tikki Burger in just 15 minutes!"🍔🍔🌮🍟

North South Ka Recipes

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"Skip the fast food! Make this crispy, cheesy Homemade Aloo Tikki Burger in just 15 minutes!"🍔🍔🌮🍟

1 325 просмотров · 1 месяц назад
North South Ka Recipes
1,93 тыс. подписчиков
1 325 просмотров · 1 месяц назад
Skip the fast food! Make this crispy, cheesy Homemade Aloo Tikki Burger in just 15 minutes!"🍔🍔🌮🍟 Homemade Aloo Tikki Burger Recipe | Max Style Veg Burger at Home | Crispy & Cheesy Burger Craving a delicious burger? 🍔 Learn how to make a crispy and juicy Homemade Aloo Tikki Burger with simple ingredients. This Max-style veg burger is easy to prepare, budget-friendly, and perfect for breakfast, lunch, evening snacks, or kids' tiffin. 👍 If you enjoy the recipe, don't forget to Like, Share & Subscribe to North South Ka Recipes. homemade aloo tikki burger, aloo burger recipe, veg burger recipe, max style burger, crispy aloo tikki burger, homemade burger recipe, burger recipe at home, easy burger recipe, Indian veg burger, potato burger recipe, cheese burger recipe, burger for kids, quick snacks, evening snacks, North South Ka Recipes #AlooTikkiBurger #VegBurger #BurgerRecipe #HomemadeBurger #EasyRecipes #IndianSnacks #PotatoBurger #QuickRecipes #FoodLovers #NorthSouthKaRecipes Method: Step 1: In a bowl, combine mashed potatoes, breadcrumbs, red chilli powder, turmeric, coriander powder, garam masala, chaat masala, salt, and chopped coriander. Mix well. Step 2: Divide the mixture into equal portions and shape into round patties. Coat lightly with breadcrumbs. Step 3: Heat a little oil on a pan and shallow-fry the patties on medium heat until both sides turn golden brown and crispy. Step 4: Slice the burger buns in half and toast them with butter until lightly golden. Step 5: Spread mayonnaise on the bottom bun. Add a lettuce leaf (optional), place the crispy aloo tikki on top, then add a cheese slice (optional). Step 6: Layer with onion, tomato, and cucumber slices. Drizzle tomato ketchup and green chutney. Step 7: Cover with the top bun and gently press. Step 8: Serve hot with French fries, tomato ketchup, or your favorite dip.