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From Chai to Cheers | Celebrating 50K the Cozy Way!Alhamdullilah for everything | Cooked by Sabeen

Cooked by Sabeen

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From Chai to Cheers | Celebrating 50K the Cozy Way!Alhamdullilah for everything | Cooked by Sabeen

16 188 просмотров · 11 месяцев назад
Cooked by Sabeen
55 тыс. подписчиков
16 188 просмотров · 11 месяцев назад
#pakistanicanadianvloggermom #cookedbysabeen #aestheticvlog #cozyvibes Teapartydawatvlog #dawatmenuideas #quicktablesettingideas Assalam o alaikum , Alhamdulillah, masha’Allah we reached 50K — and honestly, I didn’t think much of it at first. But then a dear friend showed up with cake, a gift, and so much love… and it really hit me. This is a moment worth pausing for. 🧡 To my sweet friend: thank you for reminding me to celebrate life’s little wins, and for doing it in such a thoughtful, cozy way. And to every single one of you who’s been here — watching, supporting, and quietly cheering me on — thank you from the bottom of my heart. I see you, and I appreciate you more than words can say. Bohat shukriya. May Allah SWT reward you for your kindness & love. You are super important to me everyone 🫶🤍🙏 Here’s to more chai, more community, and more moments that matter. 🤍✨ #50KCelebration #Shorts #GratefulHeart #TeaPartyVibes #CozyHome #PakistaniCanadian #MilestoneMoment #ChaiAndLove 🍰 Moist Yellow Tea Cake Loaf (Pakistani Bakery Style) Serves: 5–6 people Prep Time: 15 mins Bake Time: 40–45 mins Ingredients: 1 ¼ cups all-purpose flour (maida) ¾ cup sugar ½ cup unsalted butter (softened) 2 eggs (room temp) ¼ cup milk (room temp) 1 tsp vanilla essence 1 ½ tsp baking powder Pinch of salt Few drops of yellow food color (optional) Instructions: Preheat oven to 170°C (340°F). Grease and line a loaf pan (8x4 inch). Beat butter and sugar until light and creamy. Add eggs one by one, beating well after each. Mix in vanilla and yellow food color. In another bowl, sift flour, baking powder, and salt. Add dry ingredients to the wet mixture in two parts, alternating with milk. Mix until just combined. Pour into the loaf pan and smooth the top. Bake for 40–45 mins or until a toothpick comes out clean. Cool, slice, and enjoy with chai! Tip: For extra softness, brush the top with melted butter or sugar syrup right after baking. #pakistanirecipesmealprep #productivedayinmylife #vloggermommorningtoevening Special thanks to friends who helped in this journey 🫶 ‪@ArshmanandMommy‬ ‪@UrduHorrorNovels‬ ‪@karahipoint5394‬ Follow me on Instagram   / cookedbysabeen_   Join me on Facebook   / cookedbysabeen