Vegan Indonesian Tempeh Curry

Tempeh is a great source of Vegan Protein. Made with Fermented Soy Beans, it's super great for your gut too! I hope you enjoy this super easy to make Indonesian Tempeh Curry from scratch. You're welcome to replace the Tempeh to Tofu or any other protein source of choice. Yogisattva is now open as a Cafe for dine in located in the heart of Bandra. I look forward to seeing you for dine in soon. Our working hours are Tues-Sun: 8am-10pm. You can WhatsApp my team on 9867455009 to book a table! I hope you are enjoying the content on my channel. I look forward to sharing so much more! Tag me on @raveenataurani on Instagram when you decide to make this. Have a beautiful & nourishing Sunday!