Rajasthani Patod | Paryushan Special Patod | Quick And Easy Patod Snack Recipe - Ruchi

Learn how to make soft and palatable 'PATOD' with our chef Ruchi Bharani Patod or pitod is a traditional Rajasthani dish that is made as a snack or eaten as a side dish with your meal during Paryushan. Obviously, many people run out of ideas about what to cook during the Paryushan week because Jains avoid eating potatoes, onions, and garlic. Considering that, 'PATOD' is an amazing dish which can be enjoyed during this holy period of Paryushan. Try this delicious recipe and let us know in the comment section below Ingredients: (Serves 2) 1 cup Gram Flour 3 cups Water 1/4 tsp Turmeric Powder Salt Ingredients for tempering: 2 tsp Oil 1 tsp Mustard Seeds 1 tsp Cumin Seeds 2 tbsp Sesame seeds 1/4 tsp Asafoetida 2 tbsp Fennel Seeds Powder 1 tsp coriander & cumin Seeds Powder 1/2 tsp Red Chilli Powder 2 tbsp Peanuts(coarsely ground) #patod #rajasthanipitod #rajshrifood #paryushanrecipe #jainrecipe #cooking #indianfood #food #howtomake #easyrecipe #anybodycancookwithrajshrifood If you like this recipe 'Patod', you can also try other Rajasthani recipes like: Paryushan Special Paneer Kaju Masala -    • No Onion No Garlic Paneer Masala - Paryush...   Rajasthani Dal Bati -    • Rajasthani Dal Bati Recipe - How To Make D...   Gatte Ka Saag -    • Gatte Ka Saag - Homemade Vegetarian Rajast...   Chef: Ruchi Visit our Website for more Awesome Recipes http://rajshrifood.com/ Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood Find us on Facebook at   / rajshrifood   Find us on Instagram at   / rajshrifood   Find us on Twitter at   / rajshrifood   Follow the Rajshri Food channel on WhatsApp: https://whatsapp.com/channel/0029Vb4I... . . For brand collaborations and inquiries, reach out to us at: collab@rajshri.com