Garlic Creamy Chicken & Cajun Chicken Satay | Shireen Anwar | Masala Mornings | 12 Nov 25
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Garlic Creamy Chicken & Cajun Chicken Satay | Shireen Anwar | Masala Mornings | 12 Nov 25
3 057 просмотров · 11 мес. назад
Masala TV Recipes
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3 057 просмотров · 11 мес. назад
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Creamy Garlic Chicken & Spicy Kaygen Chicken Sattay | Quick Masala Recipes
Get ready for a flavor-packed episode of Masala Mornings with Chef Shireen Anwar! 🍗
In this episode, Chef Shireen shares step-by-step recipes for:
Garlic Creamy Chicken – rich, creamy, and full of garlicky goodness
Kaygen Chicken Sattay – tender, spicy skewered chicken perfect for any meal
📺 Show: Masala Mornings
👩🍳 Host: Shireen Anwar
📅 On Air Date: 12 Nov 2025
📍 Channel: Masala TV
💡 Recipe Cards:
CAJUN CHICKEN SATAY
Ingredients
Boneless chicken strips 750 gm
Marinate with
Chili powder 1 tsp
Crushed red pepper 1 tsp
Garlic powder 1 tsp
Black pepper 1 tsp
Oregano 1 tsp
Mixed herbs ½ tsp
Egg 1
Flour 2 tbsp
Corn flour 1 tbsp
Chopped garlic 2 tbsp
Cream ½ cup
Chopped coriander leaves 2 tbsp
Ingredients for Sauce
Chili powder 1 tsp
Crushed red pepper 1 tsp
Black pepper 1 tsp
Oregano ½ tsp
METHOD
Marinate chicken strips with the given ingredients, sew into satay sticks and leave to marinate for half an hour, then shallow fry sticks in ¼ cup oil till chicken done and golden.
METHOD FOR SAUCE
Heat oil, sauté chopped garlic and salt, add chili powder, crushed red pepper, black pepper, oregano, and fry, put ¼ cup water, add cream and chopped coriander, cook for just 1 min till it starts boiling from sides, remove, put chicken in your serving platter, top with the sauce, serve hot with boiled vegetables.
GARLIC CREAMY CHICKEN
Ingredients
Boneless chicken strips 500 gm
Salt 1 tsp
Ginger garlic paste 1 tbsp
Black pepper ½ tsp
Egg 1
Maida 3 tbsp
Corn flour 3 tbsp
METHOD
Mix all the above ingredients, marinate for half an hour, then deep fry in medium heat till golden, keep aside.
IngredientsforSauce
Butter 2 tbsp
Chopped garlic 2 tbsp
Chopped green chilies 1 tsp
Chopped onion 2 tbsp
Green chili sauce 2 tbsp
Red chili sauce 2 tbsp
Soya sauce 1 tbsp
Coriander leaves 3 tbsp
Chat masala 1 tsp
Cream for garnish
METHOD
Heat some oil and butter in a wok, add chopped onion, green chili and garlic, fry for 2 mins, put all the sauces, spices with little water, mix and put the fried chicken, add some more butter, sauté till chicken is well coated, remove in a serving plate, garnish with cream, add 2 tbsp grated cheese on top, serve hot.
Watch, cook, and delight your family with these easy and flavorful recipes! Don’t forget to like, share, and subscribe for more delicious cooking ideas.
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