Our 40-YEAR Christmas Morning Recipe Tradition (You NEED This)

This is the overnight egg casserole saves Christmas Day for spending time with family, instead of in the kitchen! Ten minutes of work the night before… then about 30 seconds on Christmas morning to slide it into the oven and walk away to open presents while it bakes into a tall, custardy, cheesy slab of comfort. This has been Renee’s family tradition for over 40 years. PRINTABLE RECIPE CARD 👉https://www.kitchenintheshire.com/pub... MAKE SURE TO RUN A SEARCH ON YOUR MAIL APP IF YOU DON’T THINK YOU GOT IT. KITCHEN TOOLS I LOVE As an Amazon Associate, I earn from qualifying purchases. The Finalmill I use in this video: 👉https://amzn.to/4oTevnV As an Amazon Associate, I earn from qualifying purchases. Shop my kitchen favorites here: 👉https://amzn.to/3ZFdl4B INGREDIENT SUMMARY Thick cubes of buttered sandwich bread soaked in a rich egg and milk custard, blanketed with a generous layer of shredded cheddar, then baked until the top is burnished and the inside sets into a soft, savory bread pudding. (Think 2” thick french toast!) It feeds a crowd, reheats beautifully, and tastes just as good for late-morning seconds as it does straight out of the oven. SUBSCRIBE If you enjoy heritage recipes, regional favorites, and cozy kitchen projects, you can subscribe here so you never miss a new video:    / @kitchenintheshire   VOICEOVER Narration by Damon Webb. TIMESTAMPS 00:00 - Intro 01:20 - Prep the Ingredients 06:28 - The Overnight Trick! 08:56 - Oven Instructions 10:38 - Out of the Oven Close Ups 12:20 - Taste Test Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. #KitchenInTheShire #ChristmasBreakfast #BreakfastCasserole #EggCasserole #MakeAheadBreakfast