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कुल्फी | Homemade Grainy Kulfi | Keshar Pista Kulfi Recipe | Easy Kulfi Recipe | madhurasrecipe |

MadhurasRecipe Marathi

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कुल्फी | Homemade Grainy Kulfi | Keshar Pista Kulfi Recipe | Easy Kulfi Recipe | madhurasrecipe |

1 576 908 просмотров · 9 лет назад
MadhurasRecipe Marathi
8,39 млн подписчиков
1 576 908 просмотров · 9 лет назад
Please take a moment to like and subscribe http://www.youtube.com/c/MadhurasReci... ✿◕ ‿ ◕✿ Madhurasrecipe whatsapp number - 9112934976 Kulfi is much sought after dessert especially in hot summers in India. It is basically frozen Indian dessert. This is a very easy and simple recipe. We have added khoya to save your time to reduce milk. Enjoy kulfi. Ingredients: • 1/2 litre Whole Milk • 1 cup Sugar • 250 gm Khava / Khoya / Mawa • 10~15 Saffron strands • 1 tsp Pistachios • 2 tsp Corn flour • 2 tsp Milk • 1 tsp Cardamom powder Method: • Heat up milk in a pan. When milk is hot add sugar. • Let the sugar dissolve completely into milk. • When sugar is completely dissolved, add grated khoya. • After adding khoya, cook mixture on medium heat for another 10 minutes. • Take saffron and soak it in water. Microwave saffron for about 30 seconds. • Add saffron mixture. Add pistachios and mix well. • Take corn flour and add milk in it. Mix well and add the mixture into milk. • Add cardamom powder. Mix well and cook for another 5 minutes. • Turn off the gas. Let the mixture cool down completely. • Fill the mixture in kulfi mold and close the lid. • If you don’t have kulfi mold, transfer the mixture into a plastic container and freeze it. • When kulfi sets, cut it like cake and serve. • Keep the mold in freezer to set overnight. • Next morning, take the molds out of freezer and open the lid. • Insert a stick at the center of a kulfi. • Loosen up the sides with the help of knife and take the kulfi out of mold. • Keshar pista kulfi is already. Tip: • Khoya gives rich taste, thickness and grainy texture to kulfi. It saves your time to reduce milk. • Corn flour gives thickness and creamy texture to kulfi. • While making any milk recipe and you need to reduce milk, always use thick bottom and wide pan. Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page -   / madhurasrecipemarathi   For Business inquiries please email us on madhurasrecipe@gmail.com Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasreci... MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyl... MadhuraRecipe Quick http://www.youtube.com/c/MadhurasReci... Enjoy my other videos मँगो फ्रुटी | Mango Frooti Recipe | Mago Juice Recipe | madhurasrecipe | Summer Drink for Kids https://www.youtube.com/edit?video_id... कैरीचे पन्हे | Kairiche Panhe Recipe | Raw Mango Drink | madhurasrecipe https://www.youtube.com/edit?o=U&vide... गुलाबजाम | Gulab Jamun Recipe | Khoya Gulab jamun | madhurasRecipe https://www.youtube.com/edit?video_id... थंड कॉफी | Cold Coffee | Instant Cold Coffee | madhurasrecipe https://www.youtube.com/edit?video_id... Molded Chocolate Recipe | Valentine Special | madhurasrecipe https://www.youtube.com/edit?video_id... कॅरट केक | Eggless Whole Wheat Carrot Cake in Pressure Cooker | Pressure Cooker Cake Recipe https://www.youtube.com/edit?o=U&vide... खरवस | Kharvas | Instant Kharvas in Pressure Cooker | Eggless Custard Recipe | Milk Pudding    • खरवस | Kharvas | Instant Kharvas in Pressu...   Carrot Halwa    • गाजराचा हलवा | Gajar ka Halwa | Carrot Hal...   Gul Papdi    • गुळ पापडी | Gul Papdi | Gudh Papadi recipe...   श्रीखंड | Keshar Pista Shrikhand by madhurasrecipe | Dussehra special Sweet    • श्रीखंड  | Keshar Pista Shrikhand by madhu...