Day 17 Minestrone Soup - 30 Days of 1 Pot / Pan Meals

This meal plan series focuses on recipes requiring only one pan or pot to make, and taking only about 20-25 minutes from stove to table. The fifth meal of this series and featured in this video is minestrone soup utilizing beans as the protein component. This dish and this meal series is perfect for back to school schedules, young adults just learning how to cook, or anyone short on time. Minestrone Soup 1 can of canellini beans/white beans, drained and rinsed 1 can/jar herb and garlic pasta sauce 3 Maggi Beef Boullion cubes 1/4 tsp. ground black pepper 1/2 tsp. salt 1 can mixed vegetables, drained 3/4c. small pasta, elbows or small shells 6c. cold water Directions Add beef bouillon, drained/rinsed canned goods, can of pasta sauce, ground pepper, and water to your pot. Bring to a boil, add pasta, and boil under pasta is al dente (approximately 12 minutes). Remove the pot from the heat source, add salt and stir thoroughly. Serve and enjoy!