酒樓風味豉汁蒸排骨 Restaurant Flavored Steamed Pork Rib **字幕CC Eng. Sub**

🟢材料： 想看精華版？Shorts 在這 👉    • These Pork Ribs Got 1.13M Views 😳🍖   排骨 300 克 豆豉 1 湯匙 蒜頭 3 瓣 辣椒 適量 糖 1 茶匙 鹽、胡椒粉、澱粉、油 適量 🟢做法： 1️⃣ 排骨洗淨吸乾水備用。 2️⃣ 將豆豉和蒜頭放入鍋中，用中火爆香，加入半茶匙糖拌勻備用。 3️⃣ 排骨加入適量的胡椒粉、1 茶匙糖、適量的鹽和澱粉抓拌至入味，加入爆香的豆豉、辣椒和少許油拌勻， 水滾下鍋，大火蒸 10 分鐘即可。 📌相關影片Related video:    • 蒸排骨好吃的秘密｜三種清洗排骨方法Secrets to Delicious Stea...   🟢Ingredients: Pork ribs – 300 g Fermented black beans – 1 tbsp Garlic – 3 cloves Chili peppers – as needed Sugar – 1 tsp Salt, white pepper, cornstarch, oil – as needed 🟢Cooking Directions: 1️⃣ Wash the pork ribs and pat dry. Set aside. 2️⃣ Add the fermented black beans and garlic to a pan. Sauté over medium heat until fragrant, then mix in 1/2 tsp sugar. Set aside. 3️⃣ Add white pepper, 1 tsp sugar, salt, and cornstarch to the pork ribs. Mix well until evenly coated. Add the sautéed fermented black beans, chili peppers, and a little oil. Mix well. Once the water is boiling, steam over high heat for 10 minutes. ✅請開啓字幕：屏幕右下角👉設定👉CC字幕 Turn on captions in the bottom right corner of the screen： 👉Settings👉CC Captions🔤 ______________________________________________________________________________________________________