Authentic ETEW RECIPE - Banku/Swallow from the Central Region of GHANA

Authentic ETEW RECIPE - Banku/Swallow from the Central Region of GHANA Following on from the Fante Fante recipe ( fresh fish sauce from the Central Region of Ghana) enjoy this gluten free steamed fermented corn dumpling that pairs well the sauce. INGREDIENTS 250g of Fermented Corn Dough 450ml of Water Salt to taste FANTE FANTE RECIPE 👇🏾    • FRESH FISH GRAVY /SAUCE from the Central R...   AMO-KPLE RECIPE 👇🏾    • The Traditional Ewe Amokple (Banku) - Soft...   TUO ZAAFI 👇🏾    • THE TASTIEST TUO ZAAFI RECIPE EVER ✔️ Ndud...   BANKU RECIPE 👇🏾    • Instant and easy Soft Banku using Milled C...   #FantiFantirecipe #Bankurecipe #BankuMixrecipe #BankuandTilapia #NdudubyFafa