Easy Jamaican Curry Crab & Shrimp Recipe

Welcome back to Cooking At Home Today with Chef Daddy! Big up and one love to everyone tuning in worldwide! 🦀🍤 Today, we’re cooking up an easy, flavorful, and mouth-watering Curry Crab and Shrimp Cookup served with fluffy, buttery rice. From cleaning the fresh blue crab and shrimp with lime and vinegar, to seasoning, burning the curry, and simmering it down with fresh aromatics and potatoes—this is home cooking at its finest. Easy cooking: one, two, three! 📝 Ingredients Used: Blue crab (cleaned & brushed) Shrimp (cleaned & prepped) Lime & vinegar (for washing/cleaning seafood) Jamaican curry powder Seasonings: All-purpose seasoning, seasoning salt, allspice / pimento, Caribbean spice blend, fresh rosemary Fresh aromatics & veggies: Bell peppers, carrots, tomatoes, scallion (green onion), yellow onion, fresh ginger, fresh thyme, and potatoes Butter & sea salt White rice ⏱️ Video Chapters / Timestamps: 0:00 – Intro & Cleaning the Blue Crab and Shrimp 1:13 – Seasoning & Marinating the Seafood 2:22 – Prepping Fresh Vegetables & Aromatics 3:06 – Burning the Curry & Cooking the Crab 4:23 – Adding the Shrimp, Fresh Veggies & Potatoes 5:12 – Cooking the Fluffy Buttered Rice 6:30 – Plating Up & Taste Test (Ready for the Belly!) 👍 Enjoyed the recipe? Hit that Like button, drop a comment with your favorite seafood dish, and Subscribe to Cooking At Home Today for more delicious homemade meals! Tell a friend to tell a friend! #CurryCrab #CurryShrimp #CookingAtHome #CaribbeanFood #SeafoodLovers #HomeCooking