I Made Bratwurst From Scratch... Then Cooked Them Over a Fire

I made these bratwurst from scratch, and now it’s time to cook them the way I love most — over an open fire. 🔥 Today we’re taking homemade bratwurst and turning them into a proper rustic meal with creamy mashed potatoes and a rich red wine onion jus, all cooked and enjoyed outside here in Tasmania. There’s something pretty special about making your own food from scratch and then sitting down outside to eat it beside the fire. This is simple, honest outdoor cooking — good food, a wood fire and a beautiful Tasmanian afternoon. If you haven’t seen the sausage-making video yet, check out how these bratwurst came together from scratch. Homemade bratwurst. Open fire. Mashed potatoes. Red wine onions. That’s dinner. 🔥 If you enjoy outdoor cooking, campfire cooking, homemade food, camping and life in Tasmania, consider subscribing and following along for the next cook. #Bratwurst #OutdoorCooking #CampfireCooking #HomemadeSausage #Tasmania