How we brewed it: Verdant Putty | The Craft Beer Channel

How we brewed it: Verdant Putty | The Craft Beer Channel Jonny has been working with Verdant for the last few months, so when he found out they were rebrewing his favourite DIPA in the world, he leapt at the opportunity to talk to head brewer James Heffron about it, as well as his approach to all his DIPAs. We talk through Putty, grists, the risks of new endless new beer and why Citra is everything. Disclosure: Jonny has been working with Verdant the last few months on digital projects. This video was not part of that work, but it of course influenced by it. SUPPORT US! Pledge on Patreon and get some cool merch & videos:   / craftbeerchannel   Buy our new book, the London Craft Beer Guide, today: https://www.amazon.co.uk/London-Craft... And buy our first book, Beer School here: USA (Amazon): http://tinyurl.com/zbjx4sn UK (Amazon): http://tinyurl.com/zksjmdf Europe (Beer Merchants): http://tinyurl.com/jy6fr2y Twitter – @beerchannel Facebook –   / thecraftbeerchannel   Instagram – @jonnygarrett @mrbradevans Remember to drink responsibly(ish) and not be that guy...