SMOKY ARABIAN CHICKEN MANDI || JUICY CHICKEN MANDI AT HOME WITHOUT OVEN STEP-BY-STEP By NighatSaeed
Nighat Saeed
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SMOKY ARABIAN CHICKEN MANDI || JUICY CHICKEN MANDI AT HOME WITHOUT OVEN STEP-BY-STEP By NighatSaeed
560 просмотров · 10 дн. назад
Nighat Saeed
620 подписчиков
560 просмотров · 10 дн. назад
Learn how to make Smoky Arabian Chicken Mandi at Home Without an Oven! 🍗🍚 Juicy, tender, and full of authentic Arabian flavours, served with fragrant mandi rice. This easy step-by-step recipe is perfect for family dinners and special occasions.
Try this delicious Yemeni-style Chicken Mandi at home with simple ingredients and enjoy restaurant-style taste!
Recipe By Nighat Saeed | Chahat Foods Official ❤️
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Chicken Marination Masala👇
Yogurt – 1 cup
Ginger Garlic Paste – 1 tbsp
Red Chili Powder – 1 tbsp
Coriander Powder – 1 tbsp
Cumin Powder – 1 tbsp
Black Pepper Powder – 1 tsp
Salt – 1 tbsp
Turmeric Powder – 1 tbsp
Red Food Color – ¼ tsp
Orange Food Color – ¼ tsp
Olive Oil or Cooking Oil – 1 tbsp
Mustard Paste – 1 tbsp
Lemon Juice – 2 lemons
Chicken Cleaning & Extra Smell Removal
Chicken Pieces – 3
Water – As required
Ginger Garlic Paste – 1 tbsp
Salt – 1 tbsp
White Vinegar – 3 tbsp
Rice Preparation👇
Basmati Rice – 1 kg
Ghee – 1 cup
Onions – 2 medium
Cloves
Cinnamon
White Cumin Seeds
Black Peppercorns
Black Cardamom
Ginger Garlic Paste – 2 tbsp
Tomatoes – 2 medium
Green Chili Paste – 3 tbsp
Chicken Cubes – As required
Curry Leaves – A little
Salt – To taste
Water – 2 liters
Coal Smoking & Garnishing👇
Charcoal – 1 piece
Cooking Oil – 1 tbsp
Fried Onions – For garnish
Fresh Coriander – Chopped
Dry Fruits – For serving
Salad – For serving
Raita – For serving
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00:09 Intro & Final Look
00:48 Chicken Marination
04:45 Rice Preparation
07:13 Coal Smoking
07:37 Final Look & Serving
07:56 Outro
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SMOKY ARABIAN CHICKEN MANDI || JUICY CHICKEN MANDI AT HOME WITHOUT OVEN STEP-BY-STEP
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