ଘରେ ବନାନ୍ତୁ ସ୍ଵାଦିଷ୍ଟ ମଖମଲି ଚିକେନ କାଲିମିର୍ଚ୍ଚ | Soft & Juicy Makhmali Chicken Kali Mirch
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ଘରେ ବନାନ୍ତୁ ସ୍ଵାଦିଷ୍ଟ ମଖମଲି ଚିକେନ କାଲିମିର୍ଚ୍ଚ | Soft & Juicy Makhmali Chicken Kali Mirch
197 просмотров · 8 дней назад
Cook with Reeta
952 подписчика
197 просмотров · 8 дней назад
ମଖମଲି ଚିକେନ କାଲିମିର୍ଚ୍ଚ | Restaurant Style Makhmali Chicken Kali Mirch Recipe in Odia
Aji mu apana mananku pain nei asichi ଅତି ସ୍ଵାଦିଷ୍ଟ ଓ ସହଜ "ମଖମଲି ଚିକେନ କାଲିମିର୍ଚ୍ଚ" (Makhmali Chicken Kali Mirch). try karantu ehi creamy, soft, au juicy restaurant style chicken recipe ghare.
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⏱️ Timestamps
0:00 - Intro & Final Dish
0:45 - Ingredients Needed
1:30 - Marination Process
3:15 - Cooking Creamy Gravy
6:00 - Serving & Plating
🛒 Key Ingredients:
Chicken / ଚିକେନ - 500g
Black Pepper (Kali Mirch) / ଗୋଲମରିଚ - 2 tbsp (coarsely crushed)
Curd / ଦହି - 1/2 cup
Fresh Cream or Malai / ମଲାଇ - 3 tbsp
Cashew Paste / କାଜୁ ପେଷ୍ଟ - 10-12 cashews
Ginger-Garlic Paste / ଅଦା ରସୁଣ ପେଷ୍ଟ - 1.5 tbsp
Whole Spices (Cardamom, Cloves, Cinnamon)
Butter & Oil / ଘିଅ ବା ତେଲ
Salt to taste / ଲୁଣ
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