We Made and DISTILLED the 1886 Coca Cola Recipe

A few people have discovered the 1886 Pemberton Coca Cola Recipe (from old hand written notes), but none have made the recipe and DISTILLED it. Go to https://tryfum.com/WHISKEYTRIBE and use code WHISKEYTRIBE to save an additional 10% off your order today. Getting the ingredients for 1886 Coca Cola is tricky, so we invited 'Glen and Friends Cooking' to help with as few comprises are possible. ahem You can see his own recreation of the recipe here!    • We Made 1886 Coca Cola Recipe - Glen And F...   - - - - - - - - - - The Crowded Barrel Whiskey Company is the World's first crowdsourced whiskey distillery - and the Whiskey Tribe is that crowd. Join the world-wide community of Magnificent Bastards here: https://whiskeytribe.com/pages/join-t... The Mission And Patreon   / whiskeytribe   - - - - - - - - - - Here's our brand new podcast! Would you touch it?    / @wouldyoutouchit   - - - - - - - - - - Merchy Merch: https://whiskeytribe.com/collections/... Glassware we use: https://whiskeytribe.com/collections/... TikTok:   / whiskeytribe   Facebook:   / whiskeytribe   Twitter:   / thewhiskeytribe   Reddit:   / whiskeytribe   - - - - - - - - - - 1886 Coca Cola Recipe (Taken From Glen's Channel) Watch his video for a demonstration:    • We Made 1886 Coca Cola Recipe - Glen And F...   7x Flavour [Use 2 oz flavour (below) to 5 gals syrup (I used 15mL per 19L, or 1.3mL / 1L)] 236 mL (8 oz) high proof food grade alcohol 20 drops (0.5g / 1 mL) Orange Oil 30 drops (0.75g / 1.5 mL) Lemon Oil 10 drops (0.25g / .5 mL) Nutmeg Oil 5 drops (0.125g / .25 mL) Coriander Oil 10 drops (0.25g / .5 mL) Neroli Oil (You can sub Bitter Orange Oil) 10 drops (0.25g / .5 mL) Cinnamon (Cassia Or True Cinnamon) Oil Original Sugar Syrup Recipe: FE Coca (Fluid Extract of Coca) 3 drams USP (10.5 mL) Citric Acid 3 oz (85g) Caffeine 1 oz (30 mL) Sugar 30 # Water 2.5 gal Lime Juice 2 pints (473 mL) Vanilla 1 oz (30 mL) Caramel 1.5 oz or more to colour I made 1/8 Original and re-ordered the ingredients to order of use: Water 1.18L Sugar 1.7 Kg Caramel 5.5 mL FE Coca 1.3 mL (not used) Vanilla 3.75 mL Caffeine 3.75 mL Lime Juice 59.12 mL Citric Acid 10.6g Method: Mix together all of the ingredients of the 7X Flavour. Set this aside in a sealed bottle. Heat the water sugar and caramel in a large pot. Stirring continuously, just until sugar is dissolved. Take off the heat and mix in vanilla, caffeine, lime juice and citric acid. Stir to fully combine. Add a measured amount of 7X flavouring to the sugar syrup. Mix with carbonated water at a ratio of one part syrup and 5 parts water.