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Best of Masala Mornings | Cafe Imran Biryani, Bhukhara Chicken Chops | Shireen Anwar | Masala TV

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Best of Masala Mornings | Cafe Imran Biryani, Bhukhara Chicken Chops | Shireen Anwar | Masala TV

2 096 просмотров · 12 часов назад
Masala TV Recipes
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2 096 просмотров · 12 часов назад
Subscribe to Masala TV Recipes here:    / @masalatvrecipes   Watch Masala Mornings with Chef Shireen Anwar on Masala TV In this delicious episode, Chef Shireen Anwar prepares two exciting and flavorful recipes: Cafe Imran Biryani with Tomato Compote, a unique and aromatic biryani served with a rich tomato accompaniment, and Bhukhara Chicken Chops, a delicious chicken dish packed with bold flavors and aromatic spices. From a flavorful biryani to juicy and delicious chicken chops, these recipes are perfect for family dinners, weekend meals, and special gatherings. SHOW DETAILS Show: Masala Mornings Chef: Shireen Anwar Channel: Masala TV RECIPES FEATURED CAFÉ IMRAN BIRYANI WITH TOMATO COMPOTE Ingredients Mutton 1 kg boiled with 2 onions Ginger garlic 2 tbsp Water 2 cups till nearly done Marinate mutton with; Yogurt 1 cup Brown onion ¼ cup Chili powder 1 tbsp Salt 1 ½ tsp Dhania powder 1 tbsp Cumin roasted and crushed 1 tbsp Behari boti masala 1 tbsp Lemon juice 2 tbsp Sliced chilies 6 Chopped coriander ½ cup Oil ½ cup Whole spices mixed 1 tbsp Onion sliced 2 Sliced tomatoes 4 Bombay biryani masala 2 tbsp Rice 750 gm boiled with salt Potatoes ½ kg fried golden Allspice 1 tsp Yellow color pinch METHOD Boil mutton with water, ginger garlic and onion till done, marinate mutton with yogurt, brown onion, chili powder, ginger garlic paste, salt, coriander powder, cumin powder, Behari boti masala, lemon juice, sliced chilies and coriander leaves. Heat oil, add whole spices, sliced onion, cook until onions golden, add tomatoes, rest of the ingredients with biryani masala, marinated mutton, cook on low flame until mutton tender and oil floats on top, put ¼ cup water, ¼ cup oil in a pan spread with boiled rice, mutton, fried potatoes, sprinkle with allspice, leftover rice, saffron color, leave it on dum, serve with chili compote. Ingredients for Chili Compote Tomatoes ½ kg Button red chilies 20 remove seeds Chopped ginger 2 tbsp Chopped garlic 2 tbsp Sugar 1 cup Tamarind juice 3 tbsp Vinegar 2 tbsp METHOD Pulse all the vegetables in the chopped chunky and mix all the ingredients in a pan, cook until it becomes thick and bubbly, serve with biryani. BUKHARA CHICKEN CHOPS Ingredients Chicken wings 750 gm made into lolly pops Marinate with; Ginger garlic paste 1 tbsp Salt 1 tsp Black pepper 1 tsp Crushed red pepper 1 tsp Coriander crushed 1 tsp Cumin crushed 1 tsp Corn flour ½ cup Egg 1 Yogurt 3 tbsp Fennel powder ½ tsp Curry leaves chopperised 2 tbsp Chat masala as required METHOD Marinate wings made into lolly pop shape with all the ingredients, just before frying add corn flour and egg, deep fry for 20 mins, sprinkle chicken chops with lemon juice and chat masala. #ShireenAnwar #MasalaMornings #MasalaTV #CafeImranBiryani #BiryaniRecipe #TomatoCompote _______________________________________________________________________________ Timestamps 00:05 — Introduction: Show welcome and menu overview. 01:39 — Cafe Imran Biryani (Mutton Prep): How to boil mutton with onion, ginger, and garlic. 03:36 — Mutton Marination: Mixing boiled mutton with yoghurt, red chilli, coriander, cumin, बिहारी बोटी (Bihari Boti) masala, and Bombay biryani masala. 08:05 — Searing & Gravy Prep: Heating oil, frying whole spices, tomatoes, and fried onions. 10:33 — Cooking Mutton Gravy: Combining marinated mutton and fried potatoes into the gravy. 11:48 — Tomato Chutney (Chilli Comport): Blending tomatoes, garlic, ginger, tamarind, vinegar, and sugar. 14:10 — Assembling Biryani: Layering boiled rice over the cooked mutton gravy, adding food color, and putting on dum. 15:46 — Cooking Chutney: Cooking the coarsified tomato chutney mixture on medium heat. 20:50 — Bhukhara Chicken Chops Marination: Coating chicken lollipops/drumsticks with ginger-garlic paste, spices, curry leaves, yoghurt, cornflour, and egg. 24:06 — Frying Chicken Chops: Deep-frying the coated chicken pieces until golden brown. 26:04 — On-Screen Recipe Summaries: 26:04 — Cafe Imran Biryani ingredients and procedure recap. 26:47 — Tomato Chutney ingredients recap. 27:24 — Bhukhara Chicken Chops ingredients and procedure recap. 28:20 — Final Plating & Cooking Tips: Frying instructions, tips to prevent chicken from bleeding, and concluding the show. Subscribe To the Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV Also, follow us on other social platforms. Facebook:   / masalatv   Instagram:   / masalarecipes   TikTok:   / masalatvofficial   Twitter:   / recipesmasalatv