Pumpkin Pasta With Grilled Oyster Mushroom

Ingredients: 🍃Pasta of your choice ( I use about 8 oz) 1/4 calabaza pumpkin 1/2 cup raw cashew ( omit if you have a nut allergy) ** I soak the cashews in warm water for a few minutes to get smoothe blended consistency) Salt and pepper to taste All purpose seasoning Few dash grated nutmeg for the roasted pumpkin and additional to the sauce. 1 1/2 cup coconut milk About 1 cup pasta water 1/4 bell pepper ( I used red and green) 1/2 small onion 3 cloves garlic Few Dash Onion powder Few Dash garlic powder Few sprigs thyme About 1/2 tsp lemon juice to sauce Oil to sauté seasoning ** Add some nutritional yeast to the sauce if you have it 🍃Mushroom 2 king oater mushroom 1 tsp mild jerk seasoning 1 tsp all purpose 1/2 tsp sugar ( optional) 1/2 tsp lemon juice 2 tsp oil Few Dash onion powder Salt to taste