KAKO DA USPIJE SVAKI PUT - MEDENA KATA KORAK PO KORAK - otkrijte tajnu savrsenog okusa ovog kolaca!
just.katebake
0:00 / 0:00
KAKO DA USPIJE SVAKI PUT - MEDENA KATA KORAK PO KORAK - otkrijte tajnu savrsenog okusa ovog kolaca!
116 048 просмотров · 4 г. назад
just.katebake
275 тыс. подписчиков
116 048 просмотров · 4 г. назад
#justkatebake #kolači #recepti #vlogmas #božić
Sastojci - ingrediants
Kore - biscuit layers
200gr masti ili maslaca - lard or butter
100 gr svijetlog smedjeg secera- light brown sugar
50 gr tamnog muscovado secera- dark muscovado sugar
2 velike kasike meda- full tbsp of honey
Pola male kasicice sode bikarbone- half a teaspoon of baking soda
4 zl mlijeka- tbsp of milk
2 jaja - eggs
450 gr mekog brasna- flour
Pola male zl sode bikarbone- half a teaspoon of baking soda.
Make tha dough. Role it at 30x40 cm sheets, bake at 180* -5 min.
Krema- Cream
400 ml mlijeka -milk
4 velike zl ostrog brasna- pastry flour
1 vanil secer - vanilla flavored sugar
200 gr secera u prahu - icing sugar
200 gr margarina ili maslaca - butter
Plus:
Pekmez od sljiva - 4 zl.
4 tbsp of plum jam.