1780's Dutch Oven Pot Roast with Bacon, Sour Cream (?), and Carrots!

This is another fantastic German recipe translated by Old Salem Museums and Gardens in Winston-Salem, North Carolina. The sour cream sauce mixed with the meat and veggies makes this a must-try! Old Salem's Website ➧ http://www.oldsalem.org/ ➧➧ Visit Our Website! ➧ http://www.townsends.us/ ➧➧ Help support the channel with Patreon ➧   / townsend   ➧➧ Facebook ➧ facebook.com/jas.townsend Instagram ➧ townsends_official