3 TON! Mobile Wood Fired Sourdough Bread Oven

The business end of The Hudson Oven is a rare mobile bread oven. This video provides some detail on how I fire it up to bake Organic long fermentation Country Loaf Sourdough using 100 % New York State ingredients. This oven was built in the early 2000's by William Davenport of Turtle Rock Masonry.