Our FAVORITE Bakery in Milan - Why PRINCI Keeps us Coming Back!

📘 Ultimate Milan Travel Guide (PDF): https://snazzy-travel-shop.fourthwall... The full guide covers tickets, the 3-day plan, where to stay, food, and day trips — written from our trip. Our FAVORITE Bakery in Milan – Why PRINCI Keeps Us Coming Back! If you’re visiting Milan, there is one DO-NOT-MISS bakery–Princi! Founded by Rocco Princi in 1986, this delightful cafe is dedicated to traditional baking techniques, using stone-ground flour and only the best ingredients–which means everything is as delicious as it is authentic. We visited one of Princi’s six locations in Milan and completely indulged in the pastries, cappuccino, and pizza that make it so unforgettable. From buttery Veneziana alla Crema to the chocolate-laden Pane al Cioccolato, and surprisingly good Pizza al Taglio, this place does it all with unmatched quality and flavor. Could this be the best bakery in Milan? Join us for the tasting and decide for yourself! In this video, we taste our way through the must-try items at Princi, including: 🌰 Maritozzo – The Instagram-famous, cream-filled Roman pastry 🌟 Veneziana alla Crema – The Milanese brioche that stole our hearts 🥐 Cube Croissant – A modern take on a classic, but does it beat the original? 🍫 Pane al Cioccolato – This chocolate-stuffed sourdough is next-level 🍕 Pizza al Taglio – Roman-style pizzas made with bakery-level perfection 🥪 Sfilatino con Pistachio Mortadella – A simple, yet delicious sandwich 🍰 Torta di Mele — A smooth and light apple dessert 🍮 Brioche al Cioccolato— chocolate and classic brioche topped with a chocolate disc Even TWO VISITS in TWO DAYS can’t cover all the goodness baked up at Princi. We’re only human–and can’t wait to go back for more! 00:00 Princi Overview 01:14 Maritozzo 01:42 Veneziana Crema 02:09 Cube Croissant 02:38 Brioche al Cioccolato 02:57 Pane al Cioccolato (Chocolate Bread) 03:20 Torta di Mele 04:06 Margherita Pizza 04:29 Pizza con Speck e Fontina 04:47 Sfilatino con Pistachio Mortadella