Chocolate Covered Strawberry Fudge Cake ♡ Bake With Me

A super chocolaty cake with strawberries between the layers ♡ 🍫 Chocolate Fudge Frosting 1 and 1/2 cups (180g) powdered sugar (I ended up with lumps in my frosting because I always forget to sift my powdered sugar!) 3/4 cup + 2 tsp (190g) butter (I used salted) 1 tbsp corn syrup (optional) 1 cup (315g) sweetened condensed milk 1 and 1/2 cups (250g) semi-sweet chocolate chips or chopped chocolate 1 and 1/4 tsp vanilla extract ♡ Cook over medium heat, stirring constantly, until everything is melted ♡ Cover with plastic wrap and refrigerate while making the cake 🍫 Chocolate Cake 2 cups (240g) all-purpose flour 4 tsp cornstarch 1 cup (200g) sugar 1/2 cup (100g) brown sugar 7 tbsp (50g) unsweetened cocoa powder 1 tsp baking soda 1 tsp baking powder 1 tsp salt 2 eggs 1/2 cup (110g) vegetable oil 3/4 cup (180g) sour cream 2 tsp vanilla 1 cup (240g) warm water or coffee (I used 2 tsp of instant coffee for 1 cup of water) 1-2 cups of chopped strawberries ♡ Divide the cake batter between two 8 inch cake pans ♡ Bake at 340F (170C) for 28-30 minutes Recipe from Julie Marie Eats ♡ https://juliemarieeats.com/nutella-ca... 📝 Notes ♡ You can probably tell in the video that my frosting was VERY lumpy. Don't forget to sift your powdered sugar!! ♡ Refrigerate the assembled cake for 20 minutes before cutting