How to Make Thai Red Curry Paste น้ำพริกแกงเผ็ด

INGREDIENTS 4 oz Dried chilies 2 tsp Shrimp Paste 2 TBSP Coriander Seeds 2 tbsp Shallot (CHOPPED) 2 tsp Salt 1 /4 CUP GARLIC (CHOPPED) 2 TBSP CILANTRO ROOT 2 TSP Kaffir lime zest 2 stalks LEMONGRASS (CHOPPED) 2 TSP GALANGAL ( CHOPPED) 10 WHITE PEPPERCORNS