Celebrate Rosh Hashanah With Chicken Stew, Israeli Honey Cake

Chef and cookbook author Beejhy Barhany joins TODAY to share her favorite dishes to ring in the Jewish new year! See her favorite Rosh Hashanah recipes with an Ethiopian twist, including doro tibs, a chicken stew, and ma’arn tzava cake, an Israeli honey cake. » Subscribe to TODAY Food:    / @todayfood   About: TODAY brings you the latest food trends, easy recipes and healthy meal ideas to help you cook smarter. Connect with TODAY Online! Visit TODAY FOOD’s Website: https://www.today.com/food Find TODAY FOOD on Facebook:   / todayfood   Get TODAY Food in your inbox: https://link.today.com/join/5ci/food-... Follow TODAY on Instagram: https://www.instagram.com/todayfood/?... Follow TODAY on Twitter:   / todayfood   #roshhashana #food #jewish