Breville Custom Loaf Pro multigrain bread maker whole wheat wholemeal Instruction manual recipe GOOD

Testing out the Breville whole-wheat 1.25kg recipe on the custom loaf pro bread machine Nice soft and fluffy loaf every time! This channel Tests the Breville custom loaf pro instruction manual recipes. This one was good 10/10. Recommend using 1/2 of the salt in the instructions as the Laucke mix has some salt already. Breville custom loaf pro multigrain loaf baking results - using the wholewheat wholemeal Instruction manual recipe Using the whole-wheat mode to make a white multigrain bread loaf. Simple using Laucke multigrain bread flour and The results are a fluffy and amazing tasting bread. Too easy, and tastes just like store bought multigrain, but better because it is fresh! Also lasts very well and still soft after a few days. 10/10 recipe