लग्नाच्या पंगतीतलं अळूचं फदफदं | Aloo Cha Fatfata | अळूचं फतफतं | मराठमोळा पदार्थ | Ep - 276
MadhurasRecipe Marathi
0:00 / 0:00
लग्नाच्या पंगतीतलं अळूचं फदफदं | Aloo Cha Fatfata | अळूचं फतफतं | मराठमोळा पदार्थ | Ep - 276
647 048 просмотров · 8 лет назад
MadhurasRecipe Marathi
8,39 млн подписчиков
647 048 просмотров · 8 лет назад
Please take a moment to like and subscribe ✿◕ ‿ ◕✿
http://www.youtube.com/c/MadhurasReci...
MadhurasRecipe Marathi Whatsapp Number - 9112934976
Alucha fatfate or aluchi patal bhaji is a traditional, authentic, typical Maharashtrian dish. Alu is colocasia. It tastes just awesome. It has got nice sweet and sour taste. It is made on special occasions as wedding. Try this delicious recipe and drop a comment for me. Do not forget to like, share and subscribe.
Ingredients:
• 4~5 Alu / Colocasia leaves
• 1 cup Water
• 2 tbsp Raw peanuts
• 2 tbsp Chana dal
• 2~3 tbsp Tamarind pulp
• 1 tbsp Gudh / Jaggery
• 2 tbsp Besan / Chick pea flour
• 1/2 tbsp Goda masala
• Salt to taste
• 1 tbsp Oil
• 1/2 tsp Mustard seeds
• A pinch of Hing / Asafetida
• Methi / Fenugreek seeds
• 2 Finely chopped Green chilies
Method:
• Take peanuts and chana dal and soak them in enough water for 4
hours.
• Take colocasia leaves and wash then really good.
• Take a leaf and flip it over.
• Cut the stalk and peel as much skin as possible.
• Keep the stalk aside.
• Roll the leaf and cut it.
• Take the stalk and peel it. Chop the peeled stalk into small pieces.
• Take chopped alu add water.
• Take soaked chana dal and peanuts into other pot.
• Take cooker and add water at the base.
• Put the pot containing alu at the bottom and other pot above it.
• Close the lid and cook on medium heat until 2 whistles.
• Take the pot out and beat alu really good.
• Add tamarind pulp, gudh and mix well.
• You can add ambat chuka instead of tamarind pulp.
• Chop ambat chuka and add it to alu while cooking.
• If you add ambat chuka then don’t adds tamarind pulp at all.
• Add besan and mix well. Make sure no lumps of besan are
formed.
• Add goda masala, salt and stir well.
• You can add garam masala or kala masala instead of goda
masala.
• Add cooked dal and peanuts. Mix well
• Heat up oil in a pan.
• Add mustard seeds and let them pop up.
• Add hing, fenugreek seeds and green chilies.
• Mix well and add alu mixture into it.
• Though it looks runny in the beginning, it will thicken up as it
cooks.
• Cook on medium heat for about 8-10 minutes. Rawness of besan
should be removed.
• Turn off the gas and alucha fatfate is already.
Tips:
• You can cook alu, peanuts and chana dal together. But then you
can’t beat alu properly. So cook alu and peanuts and chana dal
separately.
• Alu is a little itchy. So rub a little oil on hands and then chop it.
Click for detail Recipe - http://www.madhurasrecipe.com/regional-
recipe/marathi-video-recipes
Visit Facebook page - / madhurasrecipe
For Business inquiries please email us on madhurasrecipe@gmail.com
Subscribe to my other channels
Madharasrecipe
http://www.youtube.com/c/madhurasreci...
MadhuraRecipe Style
http://www.youtube.com/c/MadhurasStyl...
MadhuraRecipe Quick
http://www.youtube.com/c/MadhurasReci...
For more Such Recipes
वांग बटाटा रस्सा भाजी | Vangi Batata Sabzi by madhurasrecipe | Aloo Baingan Masala
• वांग बटाटा रस्सा भाजी | Vangi Batata Sabz...
बटाटयाची भाजी | Batata Bhaji | Aloo Sabzi | Aloo ki Sukhi Sabzi | madhurasrecipe
• बटाटयाची भाजी | Batata Bhaji | Aloo Sabzi ...
चवळीची भाजी | Chavali Masala | Black Eye Peas Masala | madhurasrecipe
• चवळीची भाजी | Chavali Masala | Black Eye ...
मेथीची भाजी / Methichi Bhaji by madhurasRecipe Marathi / Dal Methi
• मेथीची भाजी / Methichi Bhaji by madhurasR...
भरली भेंडी | Bharli Bhindi by madhurasrecipe | Stuffed Bhindi Recipe | Bharwa Bhindi Masala
• भरली भेंडी | Bharli Bhindi by madhurasrec...
ढोबळी मिरची पीठ पेरून | Besan Shimla Mirch Recipe | Besan Ki Sukhi Sabzi | Capsicum with Gram flour
• ढोबळी मिरची पीठ पेरून | Besan Shimla Mirc...
शेवची भाजी | Shevchi Bhaji by madhurasrecipe | Maharashtrian Vegetarian Recipes i
• शेवची भाजी | Shevchi Bhaji by madhurasrec...
पाटवडी रस्सा | How to make Patwadi Rassa | Madhurasrecipe | Patodi Rassa | Besan Patwadi
• पाटवडी रस्सा | How to make Patwadi Rassa |...
सांडग्याची भाजी | Sandgyachi Bhaji | Sandge chi Bhaji | Suki Bhaji | MadhurasRecipe
• सांडग्याची भाजी | Sandgyachi Bhaji | Sand...
मटकीची उसळ | Matki Chi Usal | Mod alelya Mataki chi Bhaji | Moth Beans Recipe | MadhurasRecipe
• मटकीची उसळ | Matki Chi Usal | Mod alelya M...