Pati Jinich - How to Make Sopa de Lima

After tasting many versions of Sopa de Lima while traveling Mexico's Yucatán Peninsula, Pati recreates her favorite one at home. What really makes this soup distinctly Yucatecan is the lima - a flowery and fragrant citrus fruit that has none of the tartness of lime or lemon, only the sweet. Pati's recipe is available in English and Spanish below... English: https://patijinich.com/recipe/lima-soup/ Spanish: https://patijinich.com/es/recipe/sopa...