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Learn To Bake Like A Pastry Chef | Saffron Bulle Recipe | Everyday Gourmet 2026

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Learn To Bake Like A Pastry Chef | Saffron Bulle Recipe | Everyday Gourmet 2026

2 059 просмотров · 4 нед. назад
everydaygourmettv
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2 059 просмотров · 4 нед. назад
Justine is joined by pastry chef John Demetrios to make Saffron Bulle. These fragrant Scandinavian buns are infused with saffron and filled with a rich vanilla butter. Topped with sugar syrup and pearl sugar, they are good enough to transport you straight to a Swedish café. Full Recipe: https://everydaygourmet.tv/recipes/sa... Ingredients: Dough 500g plain flour, for the sponge 500g milk 50g fresh yeast 0.8g saffron threads 22g ice cubes 500g plain flour, for the dough 1 whole egg 150g caster sugar 150g unsalted butter 20g fine salt Filling 200g unsalted butter, cubed 200g caster sugar 40g plain flour 1 vanilla bean To Serve Sugar syrup, to drizzle Pearl sugar, to sprinkle on top Method: Make a 'sponge' with plain flour, milk and fresh yeast. Mix and leave to sit covered for 30 minutes. Gently toast the saffron threads in a pan. Use a small mortar and pestle. Crush while still warm, then add ice cubes. In a mixer with a hook attachment, combine all ingredients together. Mix the dough on slow speed for a while — full gluten development isn't the goal here. Leave covered until doubled in size. Knock back. Then roll out to about 5mm thick and 50cm long. To make the filling, scrape all seeds from the vanilla bean. Cube butter and soften to room temperature. Combine all ingredients in a mixer with a paddle attachment and beat until smooth. Spread the filling over half of the rolled dough. Fold over itself. Cut into 1.5cm strips and roll into shape. Leave to double in size, then bake in a 160°C fan-forced oven for approximately 6–8minutes. Glaze with sugar syrup. Flash in the oven and then finish with pearl sugar. FOLLOW US: Website: https://everydaygourmet.tv/ Facebook:   / everydaygourmettv   Instagram:   / everydaygourmettv   Tiktok:   / everydaygourmettv   MORE RECIPES LIKE THIS ONE: Desserts:    • Dessert Recipes 🎂   Everyday Gourmet 16:    • Everyday Gourmet S16   Develop your prowess in the kitchen with one of Australia’s most loved cooks, Justine Schofield on Everyday Gourmet. #everydaygourmet #justineschofield #chef #recipe #recipes #recipevideo #recipeidea #recipeforyou #cooking #cookingchannel #cookingvideo #cookingshow #food #delicious #dinner #dinneridea #australia