Chicken Mince Egg Noodles | unique mince Spaghetti | Easy&Delicious recipe | Homemade | enjoy

#chicken #minced #eggnoodles #chicken #minced #spaghetti #uniquerecipe #easy #homemade #enjoy #delicious #recipe Chicken Vegetable hakka Noodles👇    • Chicken Veg Hakkaa Noodles | Chinese Recip...   🍝 Chicken Mince Egg Noodles/Spaghetti — Cheesy & Yummy Ingredients Chicken mince – 500 g Egg noodles or spaghetti – 250–300 g Onion – 1 medium, finely chopped Garlic – 1 tbsp, chopped Capsicum – ½ cup, sliced Carrot – ½ cup, julienne Soy sauce – 2 tbsp Chilli sauce – 1 tbsp Black pepper powder – ½ tsp Red chilli flakes/paprika powder – ½ tsp Salt – to taste Mozzarella/cheddar cheese 100gm Oil – 2–3 tbsp onion chopped 1bowl Method Boil the noodles/spaghetti until just tender. Drain and set aside. Heat oil in a wok. Add onion and garlic; sauté until fragrant. Add chicken mince and cook until completely cooked and nicely browned. Add carrot and capsicum. Stir-fry for 2–3 minutes. Add soy sauce, chilli sauce, ketchup, black pepper, chilli flakes and salt. Mix well. Push the chicken mixture to one side. Add a little oil. Add the boiled noodles/spaghetti and toss everything together on high heat for 2–3 minutes. Sprinkle cheese over the top. Cover for 1–2 minutes until the cheese melts. Garnish with spring onion and serve hot. 😋 Tip: For extra juicy, cheesy noodles, add 2–3 tbsp of noodle-boiling water while tossing.