Diwali Hamper Ideas Part 2 | Kesar Pista Loaf | Gulkand Truffes | Eggless Baking

Happy Diwali everyone! Get a unique twist on your cakes with the kesar pista loaf. It can be used as a tea time recipe, or a dessert recipe, or anything you want. It’s sumptuous flavours will make you bake this cake again and again! The kesar pista flavour makes it a perfect recipe for Indian holidays. The 2nd recipe is gulkand truffles. I’ve experimented a lot with this recipe and in the end I’m satisfied about this one! With cake crumbs, gulkand flavouring, and chocolate, the gulkand truffle presents a heavenly combination of flavours :) I’ve topped it off with rose petals to give it a more authentic look. This fusion recipe can be the star at your Diwali shenanigans! Ingrediants: Kesar Pista Loaf Maida 105g Baking powder 1 tsp Baking soda 1/2 tsp Salt 1/2 pinch Curd 120g Butter 45g Sugar 55g Milk 50g Kesar 1-2 pinch Chopped pistachios Gulkand truffles Vanilla cake crumbs (recipe link in the description) 150g Gulkand 3 tsp Rose syrup 1 tbsp Fresh cream 20g Melted white compound 30g Pink colour 1 drop Chopped fresh rose petals I’ve combined the recipes from part 1 of our Diwali hampers video in this one and made a huge Diwali centric hamper ! Lemme know how you like it. Instagram : https://www.instagram.com/sweetboutiq... Facebook :   / sweetboutiquebyaditi