How Japanese Craftsmen Make Tofu (in Tokyo)
The Drunken Sommelier Food Show
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How Japanese Craftsmen Make Tofu (in Tokyo)
4 958 просмотров · 7 месяцев назад
The Drunken Sommelier Food Show
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4 958 просмотров · 7 месяцев назад
Subscribe!👆 Today we're in Tokyo 🇯🇵, going behind the scenes in a tofu factory, to see how the craftsmen make tofu by hand, the traditional Japanese way. The factory supplies 20 restaurants across Tokyo, and also have their own restaurant attached to the factory, where they make classic tofu dishes like Mapo Tofu. It's called Shokudou, and it's located in Tokyo's Shibuya neighborhood in Japan.
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