This Toffee Apple Cake is So Delicious! I Make It Every Fall - Easy Apple Cake Recipe 🍏

Toffee Apple Cake – Easy Apple Cake Recipe 🍏 This sticky toffee apple cake is my favorite fall dessert! Juicy grated apples, warm cinnamon and crunchy walnuts, then soaked in a rich homemade toffee sauce. The batter takes just 5–7 minutes, and every slice is soft, moist and melts in your mouth. 💛 📝 Ingredients: Cake: Flour – 1.5 cups (210 g / 7.4 oz) Baking powder – 1 tbsp Cinnamon – 1 tbsp (8 g / 0.3 oz) Vanilla sugar – 0.5 tsp Eggs – 3 large Brown sugar – 2/3 cup (130 g / 4.6 oz) Butter – 10 tbsp (140 g / 5 oz), melted Apples – 4 large Walnuts – 1 oz (30 g) (or pecans) Toffee sauce: Brown sugar – 1/4 cup (60 g / 2.1 oz) Butter – 3.5 tbsp (50 g / 1.8 oz) Heavy cream – 1/2 cup (120 ml / 4 fl oz) 📝 Step by step: 1. Sift the flour and mix with baking powder, cinnamon and vanilla sugar. 2. Whisk the eggs with brown sugar until fluffy. 3. Melt the butter and add it to the egg mixture. 4. Combine wet and dry ingredients. 5. Peel and grate the apples, mix them into the batter. 6. Add chopped walnuts. 7. Line the pan with parchment paper and spread the batter evenly. 8. Bake for 30 minutes. 9. Toffee sauce: melt butter and brown sugar, stir in the heavy cream. 10. Poke holes all over the warm cake and pour the toffee sauce on top. 11. Let it soak for 15 minutes, then slice and enjoy! 🔥 Temperature: 180°C (350°F) 👍 Like the video if you enjoyed this recipe 🔔 Subscribe @DessertMadeEasy for more easy desserts 📲 Share with a friend who loves apple cake Thanks for watching and enjoy! ☀️ #DessertMadeEasy #AppleCake #ToffeeAppleCake #FallBaking #EasyDessert