溫中散寒 - 蒜蓉冬菇雞飯 Cantonese Steamed Chicken Rice with Garlic and Shiitake《方太美食廣場》︱ATV

材料／Ingredients： 米適量 / Rice as needed (suitable amount) 花菇仔適量 / Small premium dried shiitake mushrooms (Flower mushrooms) as needed 光雞半隻 / 1/2 Whole chicken (approx. 450g) 蒜蓉二茶匙 / 2 Teaspoons minced garlic 蔥粒少許 / A pinch of chopped green onions 榨菜絲約半湯匙 / Approx. 1/2 Tablespoon shredded Sichuan preserved mustard tuber (Zha cai) 調味／Seasoning： 蠔油半湯匙 / 1/2 Tablespoon oyster sauce (indicated as 1/2 tablespoon) 生抽半湯匙 / 1/2 Tablespoon light soy sauce (indicated as 1/2 tablespoon) 糖 1/3 茶匙 / 1/3 Teaspoon sugar (indicated as 1/3 teaspoon) 酒、胡椒粉各少許 / A pinch of Chinese cooking wine & pepper powder each to taste 生粉各少許 / A pinch of cornstarch each 油約一湯匙 / Approx. 1 Tablespoon cooking oil 水一湯匙 / 1 Tablespoon water #食譜 #recipes #粵語 #香港美食 #家常菜 #亞洲電視 #方任利莎 #方太 ================================================== 立即下載ATV App : Android: https://goo.gl/d1bDkG iOS: https://goo.gl/PxADiH 下載鏈接：https://d.hkatv.vip/ 想知道更多資訊， 記得留意 ATV Page！ 官方網站: https://www.hkatv.com Instagram: / hk_atv YouTube: / atvhongkong Weibo: https://weibo.com/2010hkatv Douyin: ATV_official