Leche flan cake roll | jelly flan cake roll | pwede pang regalo at pang negosyo | Bake N Roll

Hi welcome to my channel Bake N Roll #lecheflancakeroll #jellyflancakeroll Ingrediets: ■Jelly Flan:■ Mr. gulaman 1 pack/sachet Water 3 cups Sugar 1 1/2 cup Comdensed milk 1 can Evap milk 1 can yolks 10 large Carmelize sugar: Sugar 1 1/2 cup Baking tray size 11x15 ■Chiffon Cake/roll■ Yolks 6 large Sugar 90 grams (1/3 cup + 1tbsp) Oil 60 grams (1/4 cup) Water 75 grams (1/3 cups) Vanilla (1 tsp) Cake flour 150 grams (1 cup + 2 tbsp) Salt 1/4 tsp Baking powder 1 1/4 tsp Meringue: Eggwhites 6 large Sugar 1/2 cup (100 grams) Cream of tartar 1/4 tsp Filling: 1 can caramel (readymade you can buy in grocery store) *or you can make your own caramel. boil 1 can of condensed milk for 2 hours. let it cool before you use it. *You can use buttercream icing. Baking time: 18 to 20 minutes Oven temperature: 160°c Happy Baking!