HOW TO MAKE A DELICIOUS HOMEMADE PILAU 🍛✨ #Pilau #PilauRecipe #KenyanFood #KenyanRecipes #HomeCook

Hi, I’m Moreen! ❤️ Welcome back to Beyond the Plate! 🍽️✨ Today I’m sharing how I make delicious, flavorful homemade beef and potato pilau, served with steamed purple cabbage. 🍛💜 🍛 Beef & Potato Pilau Recipe Ingredients: Beef Rice Potatoes Onions Garlic Pilau masala Paprika Black pepper Tomato paste Cooking oil Salt Beef broth Fresh coriander (dhania) Method: 1. Heat cooking oil in a sufuria and sauté the onions until golden brown. 2. Add garlic and cook briefly. 3. Add pilau masala, paprika, black pepper and tomato paste. Mix well. 4. Add the beef and mix well with the spices. 5. Add the potatoes and stir everything together. 6. Add the broth and let the meat and potatoes cook. 7. Add the washed rice and mix well. 8. Add water or broth and season with salt. 9. Cover and let it simmer until the rice is fully cooked. 10. Fluff the pilau gently and serve. 11. Serve with steamed purple cabbage. 💜🥬 If you enjoyed this recipe, don’t forget to like, comment, share and subscribe for more delicious homemade recipes! ❤️ Thank you so much for watching! 🥰 See you in my next video! ✨ #Pilau #PilauRecipe #KenyanFood #KenyanRecipes #HomeCooking #BeyondThePlate