Sourdough Banana White Chocolate Scones #sourdoughscones #Sourdough #Sourdough #sconesrecipe

#sourdoughbread #sourdoughbaking #sourdoughscones Mix Dry ingredients: 2c flour 1/2 brown sugar 1 tsp baking soda 1 tsp baking powder 1 tsp cinnamon Add 1 stick Grated frozen butter Mix wet ingredient: 1/2 c mashed ripe banana 1/2 c active starter 1 tsp vanilla extract 1/3 c white chocolate chips Method: 1. Whisk dry ingredients together 2. Cut in grated frozen butter until mixture is crumbly 3. In separate bowl mix wet ingredients. 4. Fold wet ingredients into dry. Add white choc chips. 5 Pat dough into flat round. Cut into 8 scones and chill 15mins 6. Bake at 375' for 20-25min. 7. Cool slightly Drizzle icing if using Glaze: 1 c powdered sugar 2 Tbsp maple syrup 2 tsp milk