Homemade sabzi masala recipe | ये मसाला सब्जी का स्वाद दोगुना कर देगा | Sehat Diaries

Homemade sabzi masala recipe | ये मसाला सब्जी का स्वाद दोगुना कर देगा | Sehat Diaries ingredients: 4 tbsp Coriander seeds (Sabut Dhaniya) 1 tbsp Fennel seeds (Saunf) 2 tbsp Cumin seeds (Jeera) 1 tsp Caraway seeds (Shah Jeera) (Optional) 2 small pieces Cinnamon (Dalchini) 1 Star Anise (Chakr Phool) 4–5 Green Cardamoms (Hari Elaichi) 2 Black Cardamoms (Badi Elaichi) 1 tsp Black Peppercorns (Kali Mirch) 6–7 Cloves (Laung) ½ tsp Fenugreek seeds (Methi Dana) 1 small piece Nutmeg (Jaiphal) 3–4 Bay leaves (Tej Patta) 5–6 Whole Dried Red Chilies 2 tbsp Dried Fenugreek Leaves (Kasuri Methi) 1 tsp Turmeric powder (Haldi) 1.5–2 tbsp Kashmiri Red Chili powder 1 tsp Dry Mango powder (Amchur) ½ tsp Asafoetida (Hing) 1 tsp Dry Ginger powder (Sonth) 1 tsp Mint powder (Pudina powder) 1 tsp Rice Flour 1/2 tsp black salt 1 tsp salt