Wandering Through Morocco's Mysterious City | Anthony Bourdain Parts Unknown | Season 1 Episode 6

Step into Tangier, Morocco, the legendary "Interzone" that captivated writers, artists, and outcasts from 1923 to 1956, when the city existed as an international zone where almost anything seemed possible. Anthony Bourdain walks through the streets, cafés, and markets haunted by the legacy of Paul Bowles and William S. Burroughs, discovering how their stories shaped Tangier’s mythology while exploring what the city has truly become today. Anthony wanders through the Grand Socco and historic Petit Socco, sharing tajine and fresh-caught seafood in the Rif Mountains while uncovering the traditions behind majoun, a cannabis-infused sweet. At the century-old Café Baba, Anthony sips mint tea before sampling a Spanish-style tortilla from a street vendor and joining the legendary Master Musicians of Jajouka for a home-cooked feast, a centuries-old musical tradition once championed by the Rolling Stones’ Brian Jones. Along the way, Anthony meets longtime expats and native Moroccans who offer sharply different perspectives on Tangier’s past and future. From an antiques dealer who once swept ashtrays at expat parties to eccentric residents gathering in lush gardens, Anthony discovers a city caught between nostalgia and reinvention. Beyond the myths of the Beat Generation, Tangier reveals a deeper story of identity, memory, tradition, and a culture constantly redefining itself. Subscribe here to discover all of Anthony Bourdain's adventures and watch full episodes:    / @anthonybourdainpartsunknown   Travel the globe with the legendary chef, author, and storyteller Anthony Bourdain as he uncovers the soul of a destination through its food, culture, and politics. Far more than just a cooking show, Parts Unknown dives deep into the corners of the world rarely seen on TV—eating with locals, exploring diverse culinary rituals, and asking the hard questions. #AnthonyBourdain #PartsUnknown #TravelDocumentary #culture #cuisine